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–+ servings
Rectangular taco pizza topped with ground meat, shredded lettuce, diced tomatoes, sliced black olives, and a drizzle of creamy sauce on a wooden cutting board.

Taco Pizza: Easy Crescent Roll Crust

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Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 4

Ingredients

  • 1 crescent roll sheet
  • 1 lb ground beef
  • 2 tsp taco seasoning
  • 1 Roma tomato
  • 1 cup shredded lettuce
  • 2 cup shredded cheddar cheese
  • 1 bottle taco sauce
  • 3 tsp lime juice
  • 1 can sliced olives
  • Sliced red onion
  • 1 cup sour cream

Instructions

  • Let’s get that oven pre heated to.
  • Now brown that meat and season with taco seasoning . Now grab a parchment lined baking sheet , get down your crescent sheet . Add a layer of taco sauce and spread that out . Top with cheese , meat and red onion . Bake at 350 for 10-13 minutes . While that’s cooking mix sour cream , lime juice , and 3 tsp taco sauce . Mix well and place in squeeze bottle . Once pizza is done top with veggies sauce and enjoy .