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A woman in a pink pajama top presents a baking sheet of baked stuffed onions topped with melted cheese, with a text overlay reading STUFFED onion and an onion icon.

Stuffed Onions With Beef, Bacon, and Colby Jack

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Prep Time: 25 minutes
Cook Time: 45 minutes
Total Time: 1 hour 10 minutes
Servings: 3

Ingredients

  • 3 large onions
  • 1 lb ground beef
  • 1 package bacon, cooked and chopped
  • 8 oz Colby Jack cheese, shredded
  • 2 tbsp buttery steakhouse seasoning by Kinders
  • 2 tbsp Worcestershire sauce
  • 1/3 cup barbecue sauce

Instructions

  • Preheat the oven to 400 degrees.
  • Hollow out the onions.
  • Mix the ground beef, cheese (reserve a handful for topping, bacon, seasoning, Worcestershire sauce, and barbecue sauce together.
  • Stuff each onion as full as possible.
  • Bake in the oven for 35 minutes.
  • Remove from the oven and coat with a thin layer of barbecue sauce.
  • Top with a sprinkle of Colby Jack cheese.
  • Return to the oven and broil for 5 to 10 minutes.