Start by mixing flour; baking powder , and salt in a large mixing bowl with a whisk

Once every thing is well incorporated, add in room temp bacon grease , then start slowly adding in water till it forms a ball

You may not use all your water

Then flour your work surface and kneed for 4-5 minutes until dough looses its stickyness

Divide into 9 tortillas

Warm skillet or griddle and apply a small amount of bacon greas

Cook each one tortilla around 1 minute per side

Then enjoy !