Go Back
–+ servings
A round monkey bread covered in caramel sauce sits on a black plate on a wooden countertop, with a bunch of bananas in the background.

Banana Monkey Bread with Brown Sugar Caramel

Print Pin
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 8

Ingredients

  • 1 can Flaky Grands Biscuits.
  • 2 Bananas sliced.
  • 1 cup Dessert Shake or cinnamon sugar mix.
  • 8 oz butter.
  • 1 cup brown sugar.
  • 1 tsp vanilla.

Instructions

  • Split the flaky biscuits into 3rds.
  • Wrap the biscuit pieces around a banana piece.
  • Coat the biscuit bites in the Dessert Shake.
  • Place all the bites into a greased Bundt pan.
  • Pour the caramel mix* over the top of the biscuits.
  • Place the pan in a 375f oven for 15-20 minutes or until the biscuits are cooked through.
  • Remove from the oven and carefully turn the pan over on a place to release the monkey bread.
  • Serve and enjoy.
  • For the caramel mix: Melt the brown sugar, butter, vanilla and 1 tbsp Dessert Shake together over medium heat for 4-5 minutes or until melted and combined.