Peel biscuits into two layers then cut each layer into four triangles . Fry when oil is ready . Once cooked through removed and place on rack to drain . For the queso melt stick of butter . Then brown sausage . Once browned add flour stir in and let cook 1-2 minutes stirring regularly. Then slowly add four cups of milk . Pepper salt and seasoning to taste. Once thick , add cheese and Rotel . Let cook another 10 minutes stirring regularly . Make sure all cheese is melted . Then serve