Breakfast Pigs in a Blanket

Easy and Delicious Breakfast they'll LOVE!

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Prep Time: 15

Cook Time: 10

Cool: 10

Total Time: 35

Servings:

Calories: 86kcal

Preheat oven to 350F
Cook breakfast sausage until cooked through on medium heat, turn regularly to prevent burning
Remove sausage from heat, and place on paper towel lined plate to cool and the grease to absorb off sausage for about 10 minutes
Remove cinnamon roll dough from tube and flatten with a rolling pin, place parchment over top to make this easier - flatten 1 roll of the rolling pin.
When sausages are cooled place 1 on each cinnamon roll dough piece
Wrap each sausage 1 time with each piece of dough
Place on baking sheet with seam side down.
Bake in preheated oven for 15-20 minutes until dough is cooked through
Remove and place on plate or cooling rack for 10 minutes
Drizzle with icing from cinnamon rolls