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Three grilled corn cobs are on a metal tray. One is being held with tongs, while a hand uses a brush to apply melted butter from a small bowl in the background. The corn is charred and seasoned.

Cajun Hot Honey Corn Ribs: Bold Flavor in Every Bite

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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4

Ingredients

  • Corn on the cob
  • Olive oil
  • Cajun seasoning
  • Hot sauce
  • Butter

Instructions

  • Shuck and clean the corn
  • Carefully cut length wise into quarters
  • Coat them in olive oil and dust with Cajun seasoning
  • Air fry at 390°F for 15–20 minutes, mixing halfway through
  • Melt butter and add in honey and hot sauce
  • Brush the butter mix over the ribs