Chop up the waffles and chicken strips into bit sized pieces.
Mix the eggs, cream, vanilla, butter and dessert shake in a bowl.
Add the waffles and chicken in the eggs mix and combine thoroughly.
Pour mix into an 8x8 greased baking dish.
Place the casserole into a 350f oven for 30-40 minutes or until the custard is cooked through.
Remove from the oven and let cool for a few minutes.
Cut into squares and serve with the hot honey and syrup.