Ingredients
- 2 burrito-size tortillas
- 1 cup imitation crab meat
- 1 cup shredded mozzarella
- 1 block soft cream cheese
- 2 tsp lemon juice
- 1 tsp all-purpose salt pepper garlic seasoning
- 4 stalks chopped green onion
- 2 tsp bacon fat for crisping tortillas
- 1/2 cup sweet and sour sauce
- 1 tsp chili garlic sauce
Instructions
- Mix cream cheese, mozzarella, seasoning, crab meat, and lemon juice in a bowl.
- Spread mixture on half of each tortilla.
- Sprinkle with green onion.
- Fold your quesadillas.
- In a skillet, warm up bacon fat.
- Toast for about 90 seconds on each side.
- Mix sauce and enjoy!