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A breakfast sandwich with egg, cheese, and sausage on an English muffin sits on a black plate, with two more sandwiches on a blue and white plate in the background.

Easy Breakfast Smashburgers

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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4

Ingredients

  • 1 lb breakfast sausage.
  • 4 English muffins.
  • 4 slice American cheese.
  • 4 eggs.
  • 1 tsp all purpose seasoning.
  • Salt and pepper.

Instructions

  • Break the sausage up into 4 equal sized patties.
  • Place the sausage on a medium heat griddle.
  • Split the English muffins in half.
  • Take one half of the English muffins and put them on the sausage patties.
  • Use a burger press to smash down the English muffins onto the sausage patties.
  • Cook the sausage for 4-5 minutes, you want it about 90% cooked through.
  • Flip the sausage English muffins over, and finish cooking the sausage while toasting the English muffins.
  • Toast the other halves of the English muffins on the griddle.
  • Top the sausage with the American cheese.
  • Cook the eggs to whatever doneness you like, salt and pepper them to taste.
  • Put the eggs on top of the sausage and cheese and top with the other half of the English muffin.
  • Serve and enjoy!