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A plate with bagel-shaped mini pizzas topped with small pepperoni slices, placed on a blue and white patterned plate on a wooden surface.

Pepperoni Pizza Rings

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Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 6
Calories: 312kcal

Ingredients

  • 15 Buttery Crackers Ritz, or similar
  • 6 oz Mozzarella Cheese shredded
  • 8 oz Mini Pepperonis
  • Pizza or Italian Seasoning

Instructions

  • Preheat oven to 400F
  • Place crackers in a plastic bag and crush into the consistency of a grainy powder.
  • Grease a donut pan and cover the bottom of each section with the crushed crackers. Layer on cheese then add seasoning. Add pepperoni or desired topping.
  • Place donut pan in oven and allow to bake for 5-7 minutes. You'll notice the outside edge of the cheese starting to turn brown - that's what you want.
  • Remove the pan from the oven and allow to sit and cool for 15-20 minutes. This will crisp up the rings allow them to cool so nobody burns their mouth!
  • Serve with your favorite dipping sauce.

Nutrition

Calories: 312kcal | Carbohydrates: 6g | Protein: 15g | Fat: 25g | Saturated Fat: 10g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 55mg | Sodium: 862mg | Potassium: 145mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 172IU | Calcium: 215mg | Iron: 1mg