Go Back
+ servings
A person dips a round pastry into a pot of yellow sauce, with several similar pastries stacked on a wooden cutting board in the foreground. The person is wearing a brown apron.

Pretzels and Mustard Cheese

Print Pin
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 8

Ingredients

  • Cooking spray
  • One tube pizza crust
  • 3 tbs butter
  • 3 tbs flour
  • 2 cups milk
  • 2 cups cheddar
  • 1 stick butter for dipping
  • Flaky salt
  • 1 tbs AP seasoning( killer hogs )
  • 1/4 cup your favorite mustard ( I used a sweet heat )
  • 6 cups of water
  • 1/4 cup baking soda

Instructions

  • Bring water and baking soda to a boil. In the meantime slice your pizza dough into 8-10 pieces . If you spray your knife with cooking spray it will keep it from sticking .once water is boiling submerge your dough slices for about a minute each . Remove and place on grease cookie sheet . Bake at 400 degrees Fahrenheit for 15 minutes . Make cheese sauce while waiting . Melt butter mix in flour. Let cook for a minute stirring continuously. Then slowly add two cups of milk . Once simmering and thick . Add cheese , mustard and seasoning . Let that simmer on low stirring often , till cheese is melted and warmed through . Once rolls are done dip in butter and sprinkle with salt . Then enjoy