1 hour before cooking , mix white bbq sauce , sugar & slaw together and place in fridge

Once slaw is ready heat griddle to medium high .put down 2 tbs of bacon grease Place your burger press on griddle to heat up

Place a 1/3 pound ball of pulled pork on griddle

Dust with bbq rub

Then smash

Flip after 3 minutes

Let cook another three

Place down more bacon grease

Toast buns

Then build your sandwiches and enjoy !