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–+ servings
A glass baking dish filled with a baked casserole featuring sliced zucchini and yellow squash, topped with a golden, crispy cracker or breadcrumb crust, sitting on a beige countertop.

Zucchini Chicken Bake: Simple Comfort Food Recipe

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Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Servings: 6

Ingredients

  • 3-4 zucchinis, chopped
  • 2 cups shredded chicken
  • 3 eggs
  • 1/2 cup grated Parmesan
  • 1 1/2 cups Colby jack, shredded
  • 2 tbsps. softened butter
  • 4 tbsps. melted butter
  • 1/4 cup heavy cream
  • 1 tbsp. Italian seasoning
  • 1 tsp. all-purpose seasoning (salt, pepper, garlic)
  • 2 cups white cheddar cheez-it's, crushed

Instructions

  • Preheat the oven to 350°F.
  • Lightly grease a 9x13-inch baking dish and arrange the chicken and zucchini evenly across the bottom.
  • In a mixing bowl, combine the butter, eggs, heavy cream, and seasonings.
  • Using an electric mixer, blend until smooth.
  • Gently fold in both cheeses, then pour the mixture evenly over the chicken and zucchini.
  • In a separate bowl, combine the Cheez-It crackers with the melted butter, tossing to coat.
  • Sprinkle the cracker mixture evenly over the top of the casserole.
  • Bake for 35-40 minutes, or until the casserole is set and the topping is golden brown.