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A slice of savory breakfast ring with eggs, cheese, and sausage, garnished with green onions on a black plate, with the remaining ring on a wooden cutting board in the background.

Jumbo Breakfast Sandwich: Sausage, Bacon, and Cheese

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Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 6

Ingredients

  • 2 sheets crescent dough.
  • 6 eggs.
  • 1/2 cup cooked breakfast sausage.
  • 1/2 cup cooked bacon bits.
  • 1/2 cup shredded cheddar cheese.
  • 1/2 tbsp sweet and spicy seasoning.
  • 5 slice American cheese.

Instructions

  • Grease your Bundt pan well.
  • Cut the cressent dough sheets into Bundt sized rounds.
  • Add one of the sheets to the Bundt pan, push up the sides evenly.
  • Mix the eggs, sausage, bacon, cheddar cheese and seasoning.
  • Pour the egg mix into the Bundt pan.
  • Add the slices of American cheese over the egg mix.
  • Add the 2nd sheet of dough to the top.
  • Place in a 375f oven for 20-25 minutes, or until the eggs and dough are done.
  • Remove from the oven and let cool.
  • Carefully turn the pan over and remove from the sandwich.
  • Cut into slices, serve and enjoy!