Rectangular taco pizza topped with ground meat, shredded lettuce, diced tomatoes, sliced black olives, and a drizzle of creamy sauce on a wooden cutting board.

Taco Pizza: Easy Crescent Roll Crust

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  • A man wearing glasses, a gray t-shirt, a gray apron labeled ALLEGRO, and a blue baseball cap stands smiling against a black background.

    Hey yall ! My name is Kevin , but just Call me Bigk ! Backyard bbq is my passion, so back in 2020 we turned on the camera and started sharing our journey with yall. Come on in fix ya a plate , and welcome to the family -Big K
Big Ks Que

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A taco pizza with an easy crescent roll crust brings taco sauce, seasoned ground beef, cheddar cheese, red onion, and fresh vegetable toppings onto one parchment-lined baking sheet. The baked pizza is finished with a sour cream, lime juice, and taco sauce topping for an extra layer at the end.

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Watch How to Make It

This recipe uses a crescent roll sheet as the base instead of traditional pizza dough. The toppings are added in stages, with the lettuce, tomato, olives, and sauce going on after the pizza comes out of the oven.

A person using a wooden spoon to spread cooked ground meat onto a rectangular pastry base topped with shredded cheese and sliced red onions.

Why You'll Love This Recipe

This taco pizza combines the ingredients used for taco night with a crescent roll crust and a baked cheese layer. Ground beef is seasoned with taco seasoning, while taco sauce appears both on the crust and in the sour cream topping.

The fresh toppings are added after baking, so the lettuce, Roma tomato, and sliced olives stay separate from the oven portion of the recipe. Sliced red onion is baked with the beef and cheese.

A person squeezing a white sauce onto a rectangular pizza topped with shredded lettuce, diced tomatoes, and black olives.

Ingredients You'll Need

The edible ingredients include a crescent roll sheet, ground beef, taco seasoning, taco sauce, shredded cheddar cheese, sliced red onion, Roma tomato, shredded lettuce, sliced olives, sour cream, and lime juice. Taco sauce is used twice: first as the layer over the crescent sheet, then in the sour cream and lime juice topping.

The ground beef and taco seasoning are cooked together before the pizza is assembled. The sour cream, lime juice, and taco sauce are mixed separately and placed in a squeeze bottle for topping the finished pizza.

A rectangular taco-style pizza topped with ground meat, shredded lettuce, diced tomatoes, sliced black olives, and a drizzle of white sauce on a wooden cutting board.

How To Make It

Let’s get that oven pre heated to. Now brown that meat and season with taco seasoning . Now grab a parchment lined baking sheet , get down your crescent sheet .

Add a layer of taco sauce and spread that out . Top with cheese , meat and red onion . Bake at 350 for 10-13 minutes .

A person in a light green t-shirt pours seasoning from a bottle into a skillet containing browning ground meat on a portable induction burner.

While that’s cooking mix sour cream , lime juice , and 3 tsp taco sauce . Mix well and place in squeeze bottle . Once pizza is done top with veggies sauce and enjoy.

Serving & Variations

Serve the taco pizza after adding the vegetables and sauce. The recipe includes the fresh toppings separately from the baked cheese, beef, and red onion layer, so they are added only once the pizza is done.

For the sauce, use the stated sour cream, lime juice, and taco sauce combination and place it in a squeeze bottle before topping the pizza. This keeps the sauce ready for the final step while the pizza is in the oven.

A man in a baseball cap pouring barbecue sauce onto a rectangular sheet of raw dough on a baking pan.

Frequently Asked Questions

What temperature should I bake Taco Pizza at?

Bake the Taco Pizza at 350F for 10-13 minutes.

What goes on the pizza before baking?

Spread taco sauce over the crescent roll sheet, then top it with shredded cheddar cheese, seasoned ground beef, and sliced red onion.

How do I make the sour cream sauce?

Mix sour cream, lime juice, and 3 tsp taco sauce well, then place the sauce in a squeeze bottle.

What toppings are added after the pizza is baked?

Once the pizza is done, top it with veggies and the sour cream sauce.

Wrapping Up

This taco pizza follows a baked crescent roll base with fresh toppings and a lime-taco sauce finish.

Recipe created by Big Ks Que for Trust Me Try It.

Even more from Big Ks Que

Rectangular taco pizza topped with ground meat, shredded lettuce, diced tomatoes, sliced black olives, and a drizzle of creamy sauce on a wooden cutting board.

Taco Pizza: Easy Crescent Roll Crust

Print Pin Rate
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 4

Ingredients

  • 1 crescent roll sheet
  • 1 lb ground beef
  • 2 tsp taco seasoning
  • 1 Roma tomato
  • 1 cup shredded lettuce
  • 2 cup shredded cheddar cheese
  • 1 bottle taco sauce
  • 3 tsp lime juice
  • 1 can sliced olives
  • Sliced red onion
  • 1 cup sour cream

Instructions

  • Let’s get that oven pre heated to.
  • Now brown that meat and season with taco seasoning . Now grab a parchment lined baking sheet , get down your crescent sheet . Add a layer of taco sauce and spread that out . Top with cheese , meat and red onion . Bake at 350 for 10-13 minutes . While that’s cooking mix sour cream , lime juice , and 3 tsp taco sauce . Mix well and place in squeeze bottle . Once pizza is done top with veggies sauce and enjoy .

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