Six unbaked chocolate cookies with chunks are arranged on a parchment-lined baking sheet. Half have orange and white sprinkles on top, while the others do not. The baking sheet is on a wooden surface.

Crockpot Candy

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A crockpot lined with a plastic liner is filled with melted chocolate being stirred with a pink spatula on a wooden countertop.

Crockpot Candy is one of those magical treats that truly captures the spirit of the holidays. You toss in a few ingredients, let the slow cooker do its thing, and before you know it, you’ve got a sweet, chocolatey delight that everyone will love. It's the perfect combination of rich chocolate, crunchy peanuts, and a little bit of whimsy with those sprinkles on top.

Trust me, this stuff disappears faster than a cold beer at a summer barbecue.

Ingredients & Tools You'll Need

And here's a little pro tip to elevate your Crockpot Candy: try mixing in some crushed pretzel bits for an extra crunch and a hint of saltiness. It adds a delightful twist that balances out all that sweetness. So, let’s dive into making this delicious treat!

Why You'll Love This Recipe

First off, the flavor is out of this world. You get that smooth melt-in-your-mouth chocolate combined with the nuttiness of the peanuts and the sweetness of the butterscotch and white chocolate chips. It’s a flavor explosion that just works!

Plus, you can customize it to your heart's content by adding in your favorite mix-ins.

Another reason you’ll love this recipe is its simplicity. With just a handful of ingredients and minimal effort, you can whip up a batch that’ll impress everyone at your holiday gatherings. Seriously, your friends and family will think you spent all day in the kitchen.

It’s also a great way to get the kids involved. They’ll have a blast mixing everything together and adding the sprinkles!

Lastly, this Crockpot Candy is super versatile. You can easily tweak the recipe to suit your taste or whatever you have on hand. Want to swap out the peanuts for almonds?

Go for it! Prefer dark chocolate over white? You do you!

The possibilities are endless, making it a fun recipe to play around with.

Alright, let’s get into what you need to make this delicious Crockpot Candy. You’ll want 2 cups of chocolate chips, 1 cup of butterscotch chips, and 1 cup of white chocolate chips. This trio of chocolates creates a rich and creamy base that’s just heavenly.

I like to use semi-sweet chocolate chips to balance out the sweetness from the butterscotch and white chocolate.

Next up, grab 2 tablespoons of butter. This helps to create a smooth texture and makes everything meld together beautifully. You’ll also need 1 cup of peanuts for that perfect crunch, along with 1 cup of crushed peanut butter pretzels.

Trust me, this addition takes it to the next level! Lastly, throw in 1/2 cup of mini marshmallows and a tablespoon of Halloween sprinkles for that festive touch.

For tools, you’ll need a trusty crockpot and some parchment paper for easy cleanup. That’s it! Gather these ingredients, and you’re ready to roll.

How To Make It

Making Crockpot Candy is as easy as it gets, so let’s break it down. We’ll start with the preparation and then get to the cooking.

Six unbaked chocolate cookie dough mounds on a parchment-lined baking tray, with some topped with orange, white, and black sprinkles.

Preparation

First things first, line a baking sheet with parchment paper. This will be where you spoon out your delicious candy once it’s all mixed together. Make sure to spread it out evenly so it cools properly.

Next, measure out all your chips, butter, peanuts, pretzels, marshmallows, and sprinkles. It’s helpful to have everything ready to go since the crockpot cooks pretty quickly.

Now, here’s the deal: you want to make sure the ingredients are mixed well in the crockpot. This ensures every bite is equally delicious. So, set your crockpot to high and add all the chocolate chips and butter first.

Give them a little stir to help everything start melting together.

Cooking

Once everything’s in the crockpot, let it cook for about 15 minutes, stirring it every few minutes. You’ll know it’s ready when the chocolate is melted and looks glossy. Keep an eye on it, as you don’t want it to burn.

Once it’s smooth and mixed, it’s time to add in the peanuts, pretzels, marshmallows, and sprinkles.

After everything’s combined, keep stirring until it’s all well mixed. The smell will be incredible at this point, and you might find it hard to resist sneaking a taste! Once it looks good, use a spoon to dollop the mixture onto your prepared parchment paper.

You want to form little mounds, as these will be your candies.

Now, pop the tray into the fridge to let the chocolate set. It usually takes about an hour or so, but you’ll know it’s ready when the chocolate has firmed up and isn’t sticky anymore. When it’s set, gently peel the candy off the parchment paper and enjoy!

Serving & Variations

When it comes to serving, these little bites of heaven are perfect for holiday parties, as gifts, or simply enjoyed at home. They store well in an airtight container, so feel free to make a big batch ahead of time. A common consensus among home cooks is that these candies taste even better the next day as the flavors meld together, so don’t hesitate to make them in advance.

A close-up of a crockpot lined with a plastic bag, filled with melted chocolate, nuts, and marshmallows being stirred with a pink spatula.

As for variations, the sky's the limit! You can swap out the nuts for your favorites, add dried fruit, or even toss in some crushed Oreo cookies for a fun twist. If you want to make it festive for different holidays, just change up the sprinkles.

Red and green for Christmas, pastel for Easter, or themed colors for birthday parties.

Frequently Asked Questions

What ingredients do I need for Crockpot Candy?

You will need chocolate chips, nuts, and any additional toppings like pretzels or dried fruit.

How long does it take to make Crockpot Candy?

It typically takes about 1 to 2 hours on low heat in the crockpot.

Can I use a different type of chocolate?

Yes, you can use dark chocolate, milk chocolate, or white chocolate depending on your preference.

How should I store Crockpot Candy?

Store it in an airtight container at room temperature for optimal freshness.

Is Crockpot Candy gluten-free?

Crockpot Candy can be gluten-free if you use gluten-free ingredients, such as specific nuts and chocolate.

Wrapping Up

There you have it! A super simple and delicious recipe for Crockpot Candy that’s sure to impress. It's a fantastic way to get into the holiday spirit or just satisfy that sweet tooth whenever it strikes.

Two scoops of chocolate cookie dough are placed on a parchment-lined baking sheet, with a hand using a spoon to shape one of the mounds. A mixing bowl covered in plastic wrap is partially visible in the foreground.

So, gather your ingredients, crank up that crockpot, and get ready for some serious snacking.

Recipe created by cookingwithcj for Trust Me Try It.

Even more from Cookingwithcj

Six unbaked chocolate cookies with chunks are arranged on a parchment-lined baking sheet. Half have orange and white sprinkles on top, while the others do not. The baking sheet is on a wooden surface.

Crockpot Candy

Print Pin Rate
Prep Time: 5 minutes
Cook Time: 45 minutes
Total Time: 50 minutes
Servings: 12

Ingredients

  • 2 cups chocolate chips.
  • 1 cup butterscotch chips.
  • 1 cup white chocolate chips.
  • 2 tbsp butter.
  • 1 cup peanuts.
  • 1 cup crushed peanut butter pretzels.
  • 1/2 cup mini marshmallows.
  • 1 tbsp halloween sprinkles.

Instructions

  • Add all of the chips to your crockpot and turn to the high setting
  • Mix every few minutes until the chips are melted and combined
  • Add the peanuts, pretzels, marshmallows and sprinkles to the chocolate
  • Mix to combine
  • Spoon the mix onto parchment paper
  • Throw into the fridge to set the chocolate
  • Remove from the parchment paper and enjoy!

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