Bacon and Hot Honey Carrots
Author
Introduction
Hey y’all! If you’re looking for a side dish that’s got sweet, spicy, and savory all rolled into one, you’ve gotta try these Bacon & hot honey carrots. Seriously, they’re a game changer – the kind of dish that makes you rethink what you thought you knew about carrots.
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Trust me, once you add that crispy bacon and a drizzle of hot honey, you’ll be hooked!
Why You’ll Love This Recipe
First off, who doesn’t love bacon? Pair that with the natural sweetness of carrots and a kick of hot honey, and you’ve got yourself a flavor explosion. Plus, it’s super simple to whip up and perfect for impressing guests or just treating yourself.
These carrots disappear faster than a cold beer in July!
Ingredients & Tools You’ll Need
Alright, let’s talk ingredients. You’ll need 8 strips of thick cut bacon – because, let’s be real, the thicker the bacon, the better. Grab 8-9 whole carrots; I like to go for the freshest ones I can find.
You’ll also need some sweet heat seasoning, hot honey, olive oil, and a bit of cooking spray for that non-stick magic.
Now, don’t stress about tools! A standard baking dish is all you need, and maybe a bowl for mixing. If you’ve got a good peeler and a knife, you’re golden!
How To Make It
Preparation
Let’s get this party started! First things first, cook your bacon to your desired doneness-whether you like it chewy or crispy, it’s all good. While that’s happening, wash and peel your carrots.
Then, cut those bad boys into about 2-inch pieces; this helps them cook evenly and soak up all that glorious flavor.
Once your bacon is cooked, don’t throw away that grease! We’re gonna mix it up with some hot honey, sweet heat seasoning, and a splash of olive oil. This glaze is where the magic happens – it’s gonna add the perfect kick to those carrots.
Cooking
Now, it’s time to combine everything. Toss your carrot pieces in that delicious bacon glaze until they’re fully coated. Then, place them in a sprayed baking dish and pop it in the oven at 375 degrees.
They’ll need about 40-50 minutes to get nice and tender, so stir them every 10-15 minutes to make sure they’re cooking evenly and soaking up all those flavors.
When they’re done, it’s time for the grand finale! Add in your crispy bacon and drizzle a bit more hot honey on top. Give it a good mix, and you’re ready to devour!
Serving & Variations
When it comes to serving these Bacon & hot honey carrots, I like to dish them up warm, right out of the oven. They make a great side for any grilled meats or even just as a snack on their own. If you’re feeling adventurous, try adding some chopped fresh herbs like parsley or cilantro for a pop of freshness.
You can also mix things up by using different veggies if you’re not feeling carrots one day. Sweet potatoes or even parsnips could work well with this glaze. And trust me, you can always double the recipe – these are so good, you’ll want leftovers!
Wrapping Up
So, there you have it! You’ve got a killer side dish that’s super easy to make and packed with flavor. I promise you’ll want to make these Bacon & hot honey carrots again and again.
Next cookout, don’t forget to add this one to your menu – your friends will be raving about it!
Recipe created by Big K’s QUE for Trust Me Try It.
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Ingredients
- 8 strips thick cut bacon
- 8-9 whole carrots
- Sweet heat seasoning
- Hot honey
- Olive oil
- Cooking spray
Instructions
- Cook bacon to desired doneness . Wash & peel carrots . Cut carrots into about 2 inch pieces . Once bacon is cooked mix bacon grease , hot honey, sweet heat seasoning & olive oil . Mix carrots and glaze in a bowl . Place in sprayed baking dish . Bake at 375 degrees they will take 40-50 minutes . Stir every 10-15 minutes . Once done add bacon and more hot honey . Then enjoy !
